This sauce is peppery and full-bodied. It lends a wonderful BBQ flavor to whatever it's put on but also has the accompanying "something special" that is found only in quality brisket sauces. It has a medium viscosity and works great on its own as a "topper" after the foods are already cooked; it can be applied during cooking as well, such as when grilling out. Pairing it with a "slow and low" beef brisket is absolutely divine, and using it with pulled pork for sandwiches is an easy hit as well.
12 fl oz per bottle
Chef Sherri Sauces was created out of a passion to help people create delicious, healthier dishes without much effort. As a personal chef and certified nutrition coach, I repeatedly heard from clients how they wanted to eat better but either lacked the time, skill, knowledge, or desire to cook. With the help of clients, friends, and fellow chefs I began fine-tuning a few sauces I'd made for years and also added a few new ones to the line-up.